Code

English Name

Botanical Origin

Specifications

Test Method

NAT-001

5-HTP   Griffonia Seed

Griffonia   simplicifolia

98% 5-Hydroxy-tryninphan (HPLC)

HPLC

NAT-002

Adenophora

Adenophora tetraphylla(Thunb.)Fisch

10:1

NAT-003

Agrimory

Agrimonia pilosa Ledeb

12:1

NAT-004

Aiye Leaf

Artemisia argyi levl.et Vant.

4:1

NAT-005

Akebia Caulis

Akebia Quinata(Thunb.)Decne

10:1

NAT-006

Alfalfa

Medicago Sativa L.

5% Total Flavonoids (UV-VIS)

NAT-007

Alisma

Alisma Orientale(Sam.)Juzep

NAT-008

Almond

Prunus armeniaca L.

4:1

NAT-009

Aloe Vera

Aloe vera L.var.chinensis(Haw)Berger

100:1 200:1 Spray-Dry  100:1 200:1 Freeze-Dry

NAT-010

Alpinia galanga

12:1

NAT-011

Althaea Rosae Root

Althaea rosea(L .)Cavan  / Althea Officinale

10:1

NAT-012

Andrographis Paniculate

Andrographis paniculata(Burm.f.)Nees

5% 20% 30% 40% 50% 98% Andrographolide

HPLC

NAT-013

Anemarhenae Asphodeliodes

Anemarrhena asphodeloides Bunge

4:1

NAT-014

Angelica/Dong Quai

Angelica.sinensis(oliv.)Diels

1% Ligustilides

HPLC

NAT-015

Angelicae Pubescentis

Angelica porphyrocaulis Nakai et kitag

4:1

NAT-016

Artichoke

Cynara Scolymus L

3%  Cynarin

HPLC

NAT-017

Artichoke

Cynara Scolymus L

5%  Cynarin

HPLC

NAT-018

Asparagus Root

Asparagus cochinchinensis (Lour.) Merr

5% Asparagosides

HPLC

NAT-019

Asparagus Root

Asparagus cochinchinensis (Lour.) Merr

10:1

NAT-020

Astragalus / Bay Chi

Astrgalus Membranaceus(Fish.)Bunge

50% Polysaccharides

NAT-021

Barley Grass Juice

Hordeum vulgare

20:1

NAT-022

Bilberry

Vaccinium vitis-ideea L

25% Anthocyanidins

NAT-023

Bitter Melon

10%

HPLC

NAT-024

Bitter Sophora Root

Sophora flavescens Ait.

20% Matrines & Oxymatrine

HPLC

NAT-025

Black Bean Peel

Glycine max. (L.)Merr

15:1 (1% Antho-)

NAT-026

Black Cohosh

Cimicifuga foetida L

2.5% Triterpene glycosides

HPLC

NAT-027

Black Pepper

5%

NAT-028

Black Radish Root

5:1

NAT-029

Blueberry Extract

1% Pterostilbene

NAT-030

Boewellia Sorrata

Boswellia Carterii Birdw

60% Boewellie Acids

NAT-031

Bupleurum

Bupleurum chinese DC.

5% Bupleurum saikosaponins

UV-VIS

NAT-032

Burdock Root / Seed

Arctium Lappa L.

4:1

NAT-033

Capsicum

12:1

NAT-034

Carcinia Cambogia

50％HCA

NAT-035

Carrot Juice

Daucus carota L.Var.Sativa DC.

20:1

NAT-036

Cascara Sagrada

4:1

NAT-037

Cassia Nomame

Cassia nomame（Sieb.)kitag

8% Dimer Flavan

UV-VIS

NAT-038

Cassia Tora / Juemingzi

Cassia tora L.

10:1

NAT-039

Cat Nut

Schizonepeta Tenuifolia Brig

4:1

NAT-040

Cat’s Claw

Uncaria rhynchophylla(miq.)jacks

3% Alkaloids

HPLC

NAT-041

Caulis Spatholobi

Spatholobus Suberectus Dunn

20:1

NAT-042

Celandine

Chelidonium majus L.

2% Chelldonine

HPLC

NAT-043

Chamomile

Matricaria chamomilia

5:1 20%

NAT-044

Chasteberry

Vitex trifolia L.

5% Vitexin

HPLC

NAT-045

Chitosan

90%

NAT-046

Chlorella Powder

60% Protein

NAT-047

Chondroitin Sulfate (Bovine)

Chondroitin Sulfate

90% Chondroitin Sulfate

HPLC

NAT-048

Chrysanthemum

Chrysanthemum mofifolium Ramat

10:1

NAT-049

Chrysin

99% chrysin

NAT-050

Cinidium

Cnidium monnieri

30% Osthole

HPLC

NAT-051

Cinnamon Bark

Cinnamomum japonicum Sieb.

20％ 20：1

NAT-052

Cissus Quadrangularis PE

4% 20:1

NAT-053

Cistanche deserticola Ma

Cistanche Salsa(C.A.Mey)Benth.et Hook.f.

2:1 4:1 10:1

NAT-054

Citrus Aurantinum

Citrus aurantium L.

4% 6% 20% 30% Synepherin

HPLC

NAT-055

Cloves

Eugenia Caryophylata Thunb.

4:1

NAT-056

Codonopsis Root

Codonopsis Pilosula(Franch)Nannf.

4:1

NAT-057

Common Curculigo P.E.

10:1

NAT-058

Coptis Root

Coptis chinensis Franch

10% Berberine

HPLC

NAT-059

Cordyceps Extract

C.Sinensis(Berk.)Sacc.

40% Cordyceptic Acid/Polysaccharides

NAT-060

Coriolus Mushroom / Yunzhi

Coriolus Versicolor

20% Polysaccharides

UV-VIS

NAT-061

Cornsilk(Job’s Tears Extract)

Zea mays L.

4:1 6:1

NAT-062

Corus officinals

Cornus officinalis sieb.et Zucc

4:1

NAT-063

Corydalis Yanhusuo W. T. Wang

Corydalis yanhusuo W.T.wang

25:1

NAT-064

Cranberry (Bilberry)

Vaccinium macrocarpon

4:1

NAT-065

Cranesbill

Geranium Wilfordii maxim

4:1

NAT-066

Curcumin

Curcuma Longa Linn

12:1

NAT-067

Cuscutae Seed (Dora)

Cuscuta.chinensis Lam.

4:1

NAT-068

Dahurian Rhodoendron Leaf

Phododendron Dauricun L.

50% Proanthocyanidins

UV-VIS

NAT-069

Dandelion

Taraxacum Mongolicum Hand.-Mazz

4% 10% Flavonoids

UV-VIS

NAT-070

Dryopteris

Cyrtomium Fortunei J.SM.

4:1

NAT-071

Echinacea Purpurea Herb

Echinacea Purpurea

4% Polyphenols  5% Phenolic Acid

NAT-072

Elderberry

5%

NAT-073

Elecampane Flower / Root

Inula Japonica Thunb

4:1

NAT-074

Epimedium

Epimedium Brevicornum Maxim

5% 10% 20% 50% 98% Icarrin

HPLC

NAT-075

Eucommia Bark / Leaves

Eucommia Ulmoids Oliv.

20:1

NAT-076

Evodia

Evodia Rutaecarpa(juss) Benth

20:1

NAT-077

Eyebright Herb

Euphrasia Regelii Wettst

4:1

NAT-078

Fennel Seed

Foeniculum vulgare Mill.

4:1

NAT-079

Fenugreek

Trigonella foenum-graecum L.

40% Hydroxyl-ILE (25:1)

NAT-080

Fo Ti / Ho Shou Wu

Polygonum Multiflorum Thunb.

2% Phosphatide

NAT-081

Galanthamine Hydrobromide

Lycoris Radiata (L'Herit.)Herb

99% Galanthamine

HPLC

NAT-082

Garcinia Cambogia Fruit

Garcinia Morella Desr.

50% Hydroxycitric Acid

NAT-083

Garlic

Allium Sativum L.

1% 1.5％ 2％ Allicin 5% Allin 200:1

HPLC

NAT-084

Gastrodia Rhizoma

Gastrodia Elata BL.

20:1

NAT-085

Gentian Root

Gentiana Scabra Bunge

5% Gentiopicroside (HPLC)

HPLC

NAT-086

Gentian Root

Gentiana Scabra Bunge

4:1

NAT-087

Ginseng Root

Panax Ginseng C.A.Mey.

10% 15% 20% 30% 50% 80%  Ginsenosides

UV

NAT-088

Ginger Root

Zingiber Officinale (Wild.)

5% Gingerols (HPLC)

NAT-089

Ginkgo Biloba Leaf

Ginkgo Biloba L.

24% Ginkgoflavoglycosides  6% Terpene Lactones

HPLC

NAT-090

Golden Rod

Solidago Decurrens Lour.

5% Flavonoids (HPLC)

NAT-091

Golden Seal Root

4:1

NAT-092

Gotu Kola Herb

Centella Asiatica(L.) Urban

10% Triterpenes (HPLC)

NAT-093

Grape seed / Skin

80% 95% OPC

NAT-094

Gymnema

Gymnema sylvestre

25%

NAT-095

Gynostemma

40% 80% 98% Gypenosides

UV

NAT-096

Hawthorn Berry

crataegus Pinnatifida Bge

2% Vitexins

HPLC

NAT-097

Hawthorn Leaves

crataegus Pinnatifida Bge

2% Hyperosides

HPLC

NAT-098

Hedyotis diffusa

Hedyotis Diffusa willd

12:1

NAT-099

Hibiscus Flower

Hibiscus Sabdariffa L.

1% Anthocyanidins

UV

NAT-100

Honey Suckle Flower

Lonicera Japonica thunb

25％ 98%

NAT-101

Horsetail

8％Silica

NAT-102

Honey Suckle Stem

Lonicera Japonica thunb.

10:1

NAT-103

Hoodia Gordonii

20:1

NAT-104

Hops Flower

Humulus Lupulus L.

0.35% Flavonoids as Rutosid

HPLC

NAT-105

Horse Chest Nut

Aesculus Chinensis Bunge

20% Aesbin

UV

NAT-106

Horsetail

Equisetum Arvense L.

2% Silica (Atomic Absorption)

NAT-107

Houttuynia

Houttuynia cordata Thunb

10:1

NAT-108

Huperzia Serrata

Huperzia Serrata

1% Huperzine

HPLC

NAT-109

Hydrangea Root

Dichroa Febrifuga Lour.

4:1

NAT-110

Inula racemosa

Inula Helenium L.

0.2% Alkaloids

NAT-111

Isatis indigotica fort

Isatis Tinctoria L.

60% Indirum

NAT-112

Kava Kava

Piper methysticum

30% Kavalactones

HPLC

NAT-113

Kola Nut

20% Caffeine

HPLC

NAT-114

Licorice Root

26％acid

NAT-115

Ligusticum

10:1

NAT-116

Ligustrum

Ligustrum Lucidum Ait.

20% OLE - Acid

NAT-117

Lobelia Intiata

Lobelia Chnensis Lour.

4:1

NAT-118

Longan Aril

Euphoria Longan(lour.)

4:1

NAT-119

Loquat Leaves

Eriobotrya Japonica(Thunb.)Lindl

15:1

NAT-120

NAT-121

Lovage

Ligusticum Chuanxiong Hort.

4:1

NAT-122

Luo Han Guo

Momordica grosvenori

80%

NAT-123

Lutein

10%

NAT-124

NAT-125

Lycoris radiata Herb

Lycoris Radiata (L'Herit.)Herb

98% Galanthamine

HPLC

NAT-126

Macleaya cordata

Macleaya Cordata(Willd.)R.Br.

35% Sanguinarine

HPLC

NAT-127

Magnolia Bark

Magnolia officinalis Rehd. et Wils

90% Hinokiol

HPLC

NAT-128

Maitake Mushroom

25% 30% Polysaccharides

UV-VIS

NAT-129

Malva Verticillata

Malva Verticillata L.

4:1

NAT-130

Medicago

Medicago  Sativa L.

10% Coumestrol

NAT-131

Milk Thistle

Silybum Marianum(L.)Gaertn

80% Silymarin

HPLC

NAT-132

Morinda Root

Morinda Officinalis How

4:1

NAT-133

Motherwort

Leonurus Heterophyllus Sweet

40％ 50%

NAT-134

Moutan Black

Paeonia Suffruticosa

10:1

NAT-135

Mucuna

Mucuna pruriens

10% L-Dopa (HPLC)

NAT-136

Mulberry Leaf

Morus Alba L.

1% 1.5% 2% 20% DNJ

NAT-137

Mustard Seed

Sinapis alba  L.

20:1

NAT-138

Nardostachytis

Nardostachys Chinensis Batal

10:1

NAT-139

Nettle Root / Leaf

Urtica Cannabinaa L.

1％ Silic Acid

NAT-140

Notoginseng Leaf / Root

Panax NotoGinseng (Burk.)F.H.Chen

80% Notoginsenosides

HPLC

NAT-141

Notopterygium Root

Notopterygium Incisum Ting ex H.T.chang

12:1

NAT-142

Nuphar Pumilum Root

Nuphar Pumilum(Hoffm)DC.

12:1

NAT-143

Nutgrass

Cyperus Rotundus L.

4:1

NAT-144

Oat Straw

Avena Fatua L.

10:1

NAT-145

Ocimum sanctum

Ocimum Basilicun L.

0.2% Alkaloids (HPLC)

NAT-146

Oleanolic acid

Oleanolic Acid

98% Oleanolic acid (UV-VIS)

NAT-147

Olive leaf

8:1 20%

NAT-148

Ophiopogonis

L. Spicata Lour

5:1

NAT-149

Paeonia lactiflora Pall

Paeonia Lactiflora Pall

4:1

NAT-150

Passion Flower

Passiflora Caerulea L.

5:1  4％

NAT-151

Piper Nigrum

4:1 10:1

NAT-152

Peppermint

Mentha Haplocalyx Brig

8:1

NAT-153

Phyllanthus emblica

Phyllanthus Emblica L.

35% Polyphenlos

UV-VIS

NAT-154

Pine Bark

95%

NAT-155

Pinelliae

Pinellia Ternata(Thunb.)Breit

7:1

NAT-156

Piper nigrum

Piper Nigrum L.

10% Piperine

NAT-157

Plantago Herb

Plantago Asiatica L. / Plantago Ovata

8:1

NAT-158

podophyllotoxin

95% HPLC    98% UV

NAT-159

Poncirus

Poncirus Trifoliata(L.)Raf.

10:1

NAT-160

Pot Marigold

5％Lutein

NAT-161

Pueraria/Kudzu

Pueraria Lobata(Willd.)Ohwi

40% Isoflavones

HPLC

NAT-162

Pumpkin Seed

Cucurbita Moschata(Duch.)Poiret

10:1

NAT-163

Pygeum Africanum

Purnus Japonica Thunb

25% Phytosterols

NAT-164

Quercetin

Quercus dentata Thunb

98% Quercetin

HPLC

NAT-165

Rabdosia japonica Hara

Rabdosia Japonica(Burm.F.)Haravar.Glaucocalyx(Maxim)Hara.

60% Diterpene

NAT-166

RADIX PLATYCODI

Platycodon Grandiflorum(Jacq.)A.DC.

8:1

NAT-167

RADIX STEMONAE

Stemona Japonica(BL.)Miq.

10:1

NAT-168

Raspberry

Rubus Chingii Hu

12：1 Anthocyanidins

NAT-169

Raspberry

Rubus Chingii Hu

4% Raspberry ketone

HPLC

NAT-170

Rauwolfia serpentina

Rauvolfia Verticillata(Lour)Baill.

4:1

NAT-171

Red Clover (Trifolium pratense L.)

Trifolium Pratente L.

2.5% 4% 8% 20% flavonids

HPLC

NAT-172

Red Peony

Paeonia Lactiflora Pall.

12:1 Albasides

NAT-173

Red Rice Yeast

1.5% Lovastatin

HPLC

NAT-174

Rehmannia(Cooked)

Rehmannia glutinosa

4:1

NAT-175

Reishi Mushroom

Ganoderma Lucidum(Leyss ex Fr.)Karst

25% 40%  Polysacchrides

UV-VIS

NAT-176

Resveratrol

Polygonum Cuspidatum Sieb.et Zucc.

20% 50% 98% Resveratrol

HPLC

NAT-177

RHIZOMA CIBOTII

Cibotium barometz(L.)J.Sm

4:1

NAT-178

Rhizoma Drynaria

D.fortunei(kze.)J.SM.

10:1

NAT-179

Rhodiola

3％ 4% Rosavinsn 5% Rosavin

NAT-180

Rhubarb Root

Rheum Palmatum  L.

10:1

NAT-181

Rhubarb Root

Rheum Palmatum  L.

10% Anthaquivone

HPLC

NAT-182

Rhubarb Root

Rheum Palmatum  L.

50% Frangula emodin

NAT-183

Rice Bran

98%

NAT-184

Rosehips

Rosa Laevigata Michx.

5:1

NAT-185

Rosemary Herb

 Rosmarinus Officinalis L.

25% Carnosic Acid  5% 6% Rosmarinic acid

HPLC

NAT-186

Royal Jelly Powder ( F/D )

6% 10-HDA

HPLC

NAT-187

Sarsaparilla Root

Smilax China  L.

4:1

NAT-188

Saullea Vaginate

Salvia Miltiorrhiza Bunge

2% Triterpene glycosides

HPLC

NAT-189

Saw Palmetto Berry

25％45%

NAT-190

Schisandra Berry

Schisandra Chinensis(Turcz.)Baill

9% Schisandrins

HPLC

NAT-191

Scultellaria Root

Scutellaria Barbata D. Don.

10:1

NAT-192

Scutellaria baicalensis Grorgi.

Scutellaria Baicalensis Georgi

80% Baicalin

HPLC

NAT-193

Semen Coiois

Coix Lacryma-jobi L.

15:1

NAT-194

Semen Cuscutae

Cuscuta Chinensis Lam.

5:1

NAT-195

Senna Leaf

Cassia Angustifolia Vahl.

15% Sennosides

NAT-196

Shavegrass

Equisetum Hiemale L.

2% Silica (Atomic Absorption)

NAT-197

Shiitake Mushroom

Glossogyne Tenuifolia Cass

4:1

NAT-198

Siberian Ginseng

Acanthopanax Senticosus(Rupr.et Maxim.)Harms

0.8% 1%  Eleutherosides B + E

HPLC

NAT-199

Siberian Milkwort

Polygala Tenuifolia Willd.

4:1

NAT-200

Siler

Saposhnikovia Divaricata(Turcz.)Schischk.

12:1

NAT-201

sinomenine

Sinomenium acutum(Thunb.)Rehd

98%

NAT-202

Soy Isoflavones

Glycine max.(L.)merr

40% Soy Isoflavones

HPLC

NAT-203

St. John’s Wort

Hypericum Perforatum L.

0.3% Hypericins 

UV-VIS

NAT-204

Stemonae

Stemona Japonica(BL.)Miq.

5:1

NAT-205

Stephania cepharantha Hayata

Stephania Cepharantha Hayata ex Yamamoto

80% Total Alkaloids

NAT-206

Stevia

Stevia rebaudiana

80％95% Steviosides

NAT-207

Stevia

Stevia rebaudiana

95% Steviosides (De-bitter)

NAT-208

Summa Root

4:1

NAT-209

Sunflower

Helianthus Annuus L.

5:1

NAT-210

Tea Saponin

Camellia sinensis O. Ktze.

60% Saponin

HPLC

NAT-211

Teasel Root

Dipsacus Japonicus Miq.

8:1

NAT-212

Terminalia bellerica

Terminalia Chebula Retz

60% Tannins

UV

NAT-213

Terminalia chebula

Terminalia Chebula Retz

40% Tannins

UV

NAT-214

Thyme

Thymus Vulgaris L.

4:1

NAT-215

Tomato

6% 10% Lycopene

HPLC

NAT-216

Tribulus Terrestris

Tribulus Terrestris

40% Tribulus Saponins

UV

NAT-217

Tribulus Terrestris

Tribulus Terrestris

20% protodiocine

HPLC

NAT-218

Turmeric Root

Curcuma Aromatica Salisb

95% Curcuminoids

NAT-219

Uva Ursi Leaf (Xiong Guo)

Arctostaphylos uva ursi

20% Arbutine

NAT-220

Valerian Root

Valeriana officinalis L.

10:1

NAT-221

Vitex/Chasteberry

Vitex trifolia L.

5% Vitexin

HPLC

NAT-222

Wheat Grass

4:1

NAT-223

White Atractrylodes

Atractylodes Macrocephala Koidz

1.5% 4:1

NAT-224

White Peony

Paeonia Lactiflora Pall

1.5% Albasides

HPLC

NAT-225

White Willow Bark

Salix Alba L.

15％Salicin

NAT-226

Wild Yam

6％8% 16% Saponin on Diosgenin

NAT-227

Wormwood

Artemisia  Apiacea Hance

10:1

NAT-228

wubeizi

Chinese Galla

90%

NAT-229

Yohimbe Bark

8% Yohimbines

NAT-230

Ziziphi

Ziziphus Jujuba Var Spinosa(Bunge)Hu.

2% Jujubiside

HPLC